IT Digital Cookbook - Second Edition

Appetizers

Cowboy Baked Beans

I N G R E D I E N T S ´ 1 large can pork & beans ´ 1 large can kidney beans ´ 1 large can butter beans ´ 1 cup brown sugar

STEPS 1. Preheat oven to 350 degrees 2. Brown together chopped onion, bacon and hamburger meat 3. Drain pan and cans of beans 4. Mix together all ingredients in 9x13 pan 5. Bake for 1 hour or until done

´ 1/2 cup ketchup ´ 2 Tbsp vinegar ´ 1 large onion ´ 1/2 lb. bacon ´ 1/2 lb. hamburger meat

Allergy warning: Use gluten-free ketchup if desired Vegetarian & Vegan: Can substitute with meatless options

Kaitlin Macenka Director Department: IT Clinical Applications Time with Banner: 7 months Location: Kansas City, MO

DESCRIPTION Recipe Origin : Midwest - USA Brief description: This recipe continues to evolve depending on the event and can be fancied up or down in presentation. Perfect for cold winter days, but a great summer BBQ side dish. It helps with using up varieties of canned beans from the pantry or filling up party guests with a tasty, hearty side dish! Frombirthday parties, holidays, fun family gatherings andmore—this dishmakes an appearance throughout my year. GENERAL Est. Prep Time: 5 minutes

Est. Cook Time: 1 hour Number of servings: 8 Heat level (0-5): 0

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